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Send InquiryTapioca Starch
Price 45 INR/ Kilograms
MOQ : 100 Kilograms
Tapioca Starch Specification
- Grade
- Food
- Product Name
- Tapioca Starch
- Product Type
- Starch
- Form
- Powder
- Packaging
- Bulk
- Usage
- Industrial
Tapioca Starch Trade Information
- Minimum Order Quantity
- 100 Kilograms
- Supply Ability
- 1000 Kilograms Per Day
- Delivery Time
- 5 Days
- Main Domestic Market
- All India
About Tapioca Starch
Cassava roots are processed into tapioca starch in the form of powder. The process starts from pulverising cassava roots, following by liquid extraction and evaporation of liquid until we achieve white powder that is extra fine. This flour finds use in several baked goods in addition to cooking soups, gravies and sauces to add thickness. Those who are vegan or gluten-intolerant can use tapioca starch in making baked goods and thickening vegetable dishes. It can be used as a replacement of cornstarch, potato starch, rice flour and all purpose flour.
Versatile Thickening Agent
Tapioca Starch is renowned for its powerful thickening properties, making it a preferred choice in many food and industrial applications. From sauces to processed meats, it efficiently enhances texture and stability while remaining neutral in flavor.
Bulk Packaging for Industrial Needs
Our Tapioca Starch is supplied in bulk packaging, catering to the demands of manufacturers and exporters requiring large quantities. This ensures consistent product availability and easy handling for seamless integration into production lines.
FAQs of Tapioca Starch:
Q: How is tapioca starch processed for industrial use?
A: Tapioca starch undergoes a rigorous extraction process that involves peeling, washing, crushing, and separating the starch from cassava roots. The starch is then dried and milled into a fine food-grade powder suitable for industrial applications.Q: What makes tapioca starch beneficial for manufacturing?
A: Tapioca starch is valued for its high purity, neutral taste, and superior thickening abilities. These features make it a cost-effective ingredient for improving texture, viscosity, and stability in a variety of industrial food products.Q: When should manufacturers use tapioca starch in their processes?
A: Manufacturers typically use tapioca starch when formulating products that need thickening, binding, or texturizing, such as sauces, soups, bakery items, and processed foods. Its reliable performance makes it a staple in large-scale production.Q: Where can bulk tapioca starch be sourced in India?
A: Bulk tapioca starch is available from exporters, manufacturers, suppliers, and traders across India specialized in providing food-grade starches for industrial purposes. They offer reliable bulk packaging options for ease of storage and transportation.Q: What is the primary industrial usage of tapioca starch powder?
A: Tapioca starch serves primarily as a thickener, stabilizer, and binder in various industrial food applications, including snack production, confectionery, and ready-to-eat meals. It enhances product consistency while offering a neutral flavor.Q: What are the benefits of using food-grade tapioca starch for industrial applications?
A: Food-grade tapioca starch is non-allergenic, gluten-free, and provides excellent functional properties. Its consistent quality and performance enable manufacturers to meet strict food safety standards while improving finished product quality.
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"We are mainly dealing with bulk quantity order inquiries."
ROYAL RATAN INDUSTRIES PRIVATE LIMITED
GST : 23AAKCR7556H1Z2
GST : 23AAKCR7556H1Z2
Mr Prateek Sharma
(Manager)
Mobile : 08045804681
112-113, Shekhar Central 1st Floor, Palasia,Indore - 452001, Madhya Pradesh, India
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